When most people think “coffee”, they think of Colombia – and with good reason, as Colombia is the world’s 2nd largest producer of Arabica coffees. Our Colombian CO2 decaf,
an Especiale bean, is shade-grown in Colombia’s Bucaramanga region.
Bucaramanga in located in the mountainous northeastern department of
Santander, in north central Colombia. Our Especiale beans are naturally
99.5% decaffeinated through a patented process that allows the beans to
retain greater taste and aroma than most decafs. These beans tend to be
softer and more delicate than most Colombians, almost taking on the
quality of a gentle, slightly acidic Sumatran. Our Colombian CO2 decaf
is best roasted to a full city shade to accentuate its sweet, nutty
base and spicy close. This brew is will forever change your opinion of
decaf! Please note that these beans are not roasted.