Organically Grown Peru Dark Roast Decaf />

Chanchamayo, Peru
4,000 - 5,000 ft. above sea level
Vienna roast
Smooth chocolate, apricot, vanilla

Organically Grown Peru Dark Roast Decaf

Your Price: $17.80
with $50 minimum domestic purchase

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This organically-grown, Bird Friendly, Smithsonian Certified, shade-grown coffee grows on small farms in the Chanchamayo region of Peru. Roasted to a rich Vienna shade, this bean has full body, excellent aroma, and lively but delicate citrus tones. As the cup develops, the natural chocolate tones unfold on top of smooth apricot and vanilla tones to create an enticingly rich and satisfying dark roast. To learn more about this great coffee, check out our blog entry. To learn more about CO2 decaf processing, click here.

Please note that 5 lb. bags do not come with our signature wrapping.

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